Organic and non-organic coffees are tropical products born from a shrub which is called coffee tree.
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Coffee has been considered by many people as a negative influencer to our health, since it is thought to lead to weigh gain, rise blood pressure and contribute to body complications.
Es necesario aclarar una serie de problemas desde el principio, ya que al tomar una taza de café con azúcar, el contenido energético vendrá del azúcar en lugar del café; o si el café es parte de un desayuno continental, como el de la imagen de arriba, tal vez lo menos que engorda es el café, y si tomas café con alcohol, como carajillo o café irlandés, no se puede afirmar que el café produce un aumento de alcohol en la sangre, se debe al whisky, ¿no?
Espresso is obtaining from a process which make coffee going through a machine that is able to run high pressure hot water, normally between 5 and 15 bars.
We show you the secrets of good baristas to get quality espresso, some of their tricks you can apply to your coffee machine.
Come in and discover this wonderful world.
Producing organic decaffeinated coffee has the basic condition of coming from an organically grown coffee.
Coffee should not be treated with harsh chemicals to eliminate caffeine or coffee.
All of us who like coffee and wake up in the morning know about its properties as an activator of our activity, however this is not the only property of coffee.
If you are a coffee consumer you will be happy to know that it has many others, in the post we will discuss the ones that we consider most outstanding.
Cafes, I was writing the title and I was thinking about the mess I was getting into, there are so many ways to order a coffee that the list tends to infinity.
Therefore we narrow down the subject a bit and we will talk about coffee preparations that may be more common in Spanish coffee shops.
In the post we did not hide how little we like coffee capsules.
But their main problem has to do with human health not the difficulty of recycling the coffee and aluminum or plastic waste left by these coffee capsules.
We will focus on finding the basic elements that define an excellent quality coffee that deserves to be taken to your coffee maker.
The way to roast coffee determines a good part of the flavors, aromas and colors that are obtained in your coffee cup.
The roasting process alters the original characteristics of the grain: color, aroma and flavor.
The roasting process changes the color of the coffee, thus strong roasting results in black beans and softer roasting results in roasting of different shades of browns.